Il pesto di fave “marò”

Products

eccellenze_agnesi_fave_maro

Nutritional facts

  • energy 1099 KJ / 266 kcal
  • fats 25 g
    • of which saturated 5,1 g
  • carbohydrates 2,9 g
    • of which sugars 1,1 g
  • fibers 3 g
  • proteins 5,9 g
  • salt 1,5 g

Storage conditions

  • Keep in a cool and dry place

Available packages

  • 130 g

 

Product details

Agnese Eccellenze Liguri rediscovers the true value of traditions. An ancient recipe long forgotten, “Il Pesto di fave” comes from the west part of the Liguria region. The name Marò comes from the Arabic Language and means sauce. This pesto goes with bread, different meat plates and, as the classic pesto, on pasta.